La carreta Restaurant Menu

Traditional Mexican beef soup with vegetables and herbs, perfect for a hearty and flavorful meal.

Traditional Mexican beef tripe soup with red chile based and different spices

Corn tortilla chips loaded with queso blanco,your choice of chicken or steak fajita topped with sour cream and avocado

Corn tortilla chips,loaded with queso blanco your choice of beef or shredded chicken and topped with pico de gallo,sour cream, pickled jalapeno slices and avocado

Traditional Mexican tripe (cow's stomach) soup, infused with a harmonious blend of herbs and spices.

Fries topped with cheese, steak, pico de gallo, guacamole, jalapeños & sour cream.

Bacon wrapped jalapeños stuffed with shredded cheese and cream cheese.on a lettuce bed accompanied with pico de gallo and ranch dressing

Deep fried corn tortilla loaded with your choice of meat, lettuce diced tomatoes sour cream and fiesta cheese

Crispy tortilla chips paired with zesty and freshly made salsa.

Crispy golden tortilla chips served with a rich and creamy melted cheese dip.

Choice of 1 meat, lettuce, pico de gallo, cheese, avocado, sour cream, rice & beans.

Choice of 1 meat topped with beans, lettuce, pico de gallo, cheese, jalapeños, avocado & mayonnaise.

Choice of 1 meat topped with lettuce, pico de gallo, cheese, avocado, sour cream, rice & beans.

Three fried corn cakes topped with your choice of up to two meats, beans, lettuce, pico de gallo, sour cream & queso fresco.

Three gorditas with your choice of up to three proteins. Topped, queso fresco, lettuce, & sour cream.

Pork carnival burrito stuffed with grilled bell peppers ,onion tomatoes ,topped with green sauce,white queso and our special homemade red sauce

Cecina taco with potatoes, grilled onions, melted mozzarella & chorizo. Topped with green sauce.

Three beef quesadillas topped with cheese, onion & cilantro with a side of beef stew.

Pambazo

Shrimp cocktail accompanied with pico de Gallo diced avocado,served with saltine crackers

Shrimp marinated in garlic, onion, paprika and chile de árbol with a side of rice, cucumber, and tomato.

Grilled shrimp, pickled cabbage topped with crispy tortillas over a handmade tortilla

Deep fried fish served with rice, salad, avocado and pico de gallo accompanied with a small side of fries

Rice, milk, cinnamon, and vanilla blend in this traditional Mexican beverage.